A lovely cooling and not too sweet dairy-free ice cream, perfect for serving on a summer’s day.  SERVES 6 Preparation time: 15 minutes | Cooling time: One hourArticle continues below… Advert Enjoy more Kitchen Garden Magazine reading every month. Click here to subscribe & save. • 2 tins full fat coconut milk • 450g/16oz strawberries, … Continue reading Coconut Milk Strawberry Ice Cream