Tzatziki is a famously garlicky yoghurt dip from Greece. It’s commonly eaten as a sauce on pitta or a dip for vegetables. SERVES 4 • 1 cucumberArticle continues below… Advert Enjoy more Kitchen Garden Magazine reading every month. Click here to subscribe & save. • 1 garlic clove, minced • 1 small bunch dill, chopped … Continue reading Cucumber Tzatziki