Salad

  • Podcast 33: Grow your own tea!

    Podcast 33: Grow your own tea!

    The Kitchen Garden Magazine Podcast – packed full of hints, tips and advice from the team. In episode 33, Steve, Emma and Tony take a look at adding colour to your garden with dahlias, growing your own tea, salad varieties…

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  • Podcast 32: A salad of garden delights

    Podcast 32: A salad of garden delights

    The Kitchen Garden Magazine Podcast – packed full of hints, tips and advice from the team. The choice of salad for the home gardener to grow is enormous and makes supermarket bags of leaves seem boring. Sue Stickland shares some…

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  • Getting the best from your vegetables

    Getting the best from your vegetables

    Feed, water, harvest bumper crops. Growing vegetables in your garden is so rewarding, but only if you give them what they need while they are growing. Even if your soil is fertile, growing and harvesting vegetables takes nutrients from the…

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  • SUMMER ORZO SALAD WITH RED ONION

    SUMMER ORZO SALAD WITH RED ONION

    Mediterranean orzo pasta is great in salads, and this Greek-inspired salad is great served at your next BBQ. SERVES 6-8 Preparation time: 20 minutes | Cooking time: 10 minutes • 450g/1lb orzo pasta • 1 large cucumber, peeled and diced…

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  • RUSSIAN SALAD WITH PEAS

    RUSSIAN SALAD WITH PEAS

    Let your newly harvested peas shine in this Russian inspired salad with potato and carrots. It tastes delicious. SERVES 6 | Preparation time: 20 minutes | Cooking time: 20 minutes • 3 medium/large potatoes, peeled • 3 large carrots, peeled.…

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  • SPRING SALAD WITH PEAS

    SPRING SALAD WITH PEAS

    Spring on a plate! Enjoy this season’s best vegetables in one big salad.  SERVES 4 | Preparation Time: 20 minutes • 250-300g/8-9oz mixed leaves • ½ cucumber, thinly sliced • 2-3 radishes, thinly sliced • 75-100g/3-4oz fresh peas, blanched •…

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  • Nothing like a bit of beetroot!

    Nothing like a bit of beetroot!

    Beetroot is a bit of a favourite with many of us and so easy to grow too! If you don’t have a lot of space, they do well in pots. Containers should be about 22cm(9in) deep and 22cm(9in) wide. Fill…

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  • TUNA SALAD

    TUNA SALAD

    A colourful finely diced salad – ensuring you get a bit of everything in every bite! Eat it as it is, or use it as a sandwich filling. SERVES 4 Preparation time: 15 minutes | Cooking time: 10 minutes FOR…

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  • Pink Lady’s Favourite Chicken Salad with Butternut Bites

    Pink Lady’s Favourite Chicken Salad with Butternut Bites

    This main-course salad ticks all the boxes for a healthy meal – and it tastes SO good! Preparation:10 minutes | Cooking: 25 minutes Serves:2 300g prepared butternut squash, cut into chunks 1tbsp olive oil Pinch of cumin seeds or chilli…

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  • Oh so simple salad leaves!

    Oh so simple salad leaves!

    Seed companies offer so many salad leaf varieties these days and the good news is that you can be picking them all summer long and beyond if you sow little and often. One of the simplest ways to grow salad…

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  • POTATO & EGG SALAD

    POTATO & EGG SALAD

    The secret to a good potato salad is seasoning the potatoes while they are still warm.  SERVES 4-6 Preparation time: 25 minutes | Cooking time: 20 minutes • 800g/1¾lb potatoes • 3 tbsp white wine vinegar • 2 celery stalks,…

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  • SICILIAN CAULIFLOWER SALAD

    SICILIAN CAULIFLOWER SALAD

    Salads aren’t just for summer, you can get very creative experimenting with your winter veg too.  This warm fragrant salad of cauliflower takes its inspiration from Sicily, and is lovely served for lunch or as a side dish. SERVES 4…

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