Soup
-
Four delicious recipes using carrots
We’ve been thinking about the vegetables that are currently in season, those we have a lot of and how we could use them all up. So we thought we’d share a couple of ideas, we found online, for you to…
-
A soup-er way to eat your greens!
The Vegetarian Society is dishing up some comfort grub as we head into the colder months… and you can grow most of the ingredients! When the season of colds and flu is upon us, we all have a favourite comforting…
-
Video: Spooky Pumpkin Soup
Halloween Spooktacular 2017 Our spooky trio whip out their cauldron, set the fire going and make a rather scrumptious pumpkin soup on the plot. Try it this halloween!
-
Soup-er way to share produce
Find out more in the latest KG Subs Club news – for subscribers only Schools serve up their garden skills Pupils at Columbia Primary School taking part in the Big Soup Share. Pictures: RHS/Luke MacGregor More than 1000 schools and…
-
WINTER SQUASH MINESTRONE SOUP
A rich Italian soup that is loaded with delicious vegetables and pasta then topped with cheese! SERVES 4 | Preparation time: 20 minutes | Cooking time: 45 minutes • 1 tbsp olive oil • 1 onion, diced • 1 celery…
-
Nettle Soup
Spring crops may be a few weeks off yet – but the weeds are ready to harvest. This vibrant soup combines the new season’s nettles with last season’s potatoes and onions. Ingredients (serves 2) 25g (1oz) butter 1 medium onion,…
-
BROCCOLI & KALE SOUP WITH A PARMESAN CRISP
This is a great soup to make if you have leftover broccoli, or other green vegetables lurking in the bottom of your fridge. Serve it with a parmesan crisp to make it a little more special. SERVES 6 Preparation time:…
-
Bean sprout and sweet corn soup
This is a recipe that I use throughout spring and summer, adapting it to what’s in season: sprouting broccoli, asparagus, mangetout, French beans… Until then, here’s a winter version using bean sprouts, which you can harvest from your window-sill within…
-
Roasted butternut squash soup with chilli
It’s November, and that calls for heartwarming soups to come home to after tidying up the allotment. SERVES 4 Preparation time: 10 minutes Cooking time: 50 minutes • 1 butternut squash • 2 tbsp olive oil • 1 tbsp butter…
-
Carrot & Coriander Soup
A classic way to use up some of your seasonal carrots. Enjoy the fresh taste of this easy soup. SERVES 4 Preparation time: 10 minutes Cooking time: 20 minutes • 1 tbsp olive oil • 1 large onion, chopped •…
-
Roasted Tomato & Coconut Soup
This is a lovely vegan soup that is sweet and tangy with home-grown tomatoes and deliciously creamy from the coconut milk. SERVES 4-6 Preparation time: 20 minutes | Cooking time: 45 minutes • 400g (14oz) tomatoes,…
-
Lettuce & Spinach Soup
by Gaby Bartai My verdict on lettuce in soup: yes, but it needs company. Lettuce on its own produces altogether too mild a flavour, but to my taste, an all-spinach soup is just too green for its own good. Half and…
